![](https://daily.familyfreshrecipes.com/wp-content/uploads/2024/07/img_5208-1.jpg)
Craving comfort food? Treat yourself to velvety Creamy Sausage Gnocchi! 🤤
📋 Ingredients:
- 1 lb Italian sausage
- 1 tbsp olive oil
- 1/2 onion, chopped
- 1 red bell pepper, chopped
- 1 zucchini, chopped
- 3 cloves garlic, minced
- 2 jars (28 oz each) marinara sauce
- 1 (16 oz) package gnocchi
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
![](https://daily.familyfreshrecipes.com/wp-content/uploads/2024/07/img_5208-2-1.jpg)
👩🍳 Directions:
- Brown the sausage in a large skillet over medium heat. Drain any excess fat.
- Add olive oil, onion, bell pepper, and zucchini to the skillet. Sauté until softened.
- Stir in garlic and cook for 1 minute more.
- Pour in marinara sauce and bring to a simmer.
- Add gnocchi and cook until tender, about 10 minutes.
- Fold in Parmesan cheese and season to taste.
- Serve while hot and enjoy the creamy goodness!