Crockpot Hot Dog Chili
Ingredients:
1 pound ground beef (use a lean cut like 90/10) 🥩
⅓ cup water 💧
5 ounces tomato sauce 🍅
½ cup ketchup 🍶
1 tablespoon yellow mustard 🌟
1 tablespoon Worcestershire sauce 🍷
2 teaspoons chili powder 🌶️
½ teaspoon salt 🧂
½ teaspoon black pepper 🧑🍳
½ teaspoon sugar 🍬
½ teaspoon onion powder (or minced onion) 🧅
Instructions:
Brown the Beef:
In a medium skillet over medium heat, combine ground beef and water. 🥩💧
Break up the ground beef constantly as it cooks, aiming for a fine texture.
Drain off any remaining water/grease. 🥄
Combine Ingredients:
Transfer the cooked beef to your slow cooker.
Add tomato sauce, ketchup, yellow mustard, Worcestershire sauce, chili powder, salt, black pepper, sugar, and onion powder. Stir well to combine. 🍅🍶🌟🍷🌶️🧂🍬🧅
Cook:
Let the mixture cook on LOW for 2 to 2-1/2 hours. 🕒
Serve:
Enjoy the chili on hot dogs, french fries, or burgers! 🌭🍟🍔