Brown Sugar Ham Glaze
Ingredients:
1 cup brown sugar
1/2 cup honey
1/4 cup Dijon mustard
2 tablespoons apple cider vinegar
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
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Instructions:
Mix all ingredients in a saucepan over medium heat.
Bring to a simmer and cook until sugar dissolves and glaze thickens, about 5 minutes
Brush glaze over ham during the last 30 minutes of baking.