
πͺ Brownie-style cookies
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Ingredients:
- 200g dark chocolate
- 50g butter
- 2 eggs
- 100g sugar
- 50g flour
- 1/2 teaspoon baking powder
- 100g chocolate chips
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Steps:
- Preheat the oven to 180Β°C.
- Melt the dark chocolate with the butter in a bain-marie.
- In a bowl, whisk the eggs with the sugar.
- Add the melted chocolate-butter mixture, then add the flour and yeast.
- Add the chocolate chips and mix gently.
- Form small balls of dough and place them on a baking sheet covered with parchment paper.
- Bake for 10-12 minutes.
- Let cool before serving.
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Prep Time: 15 minutes | Cook Time: 10-12 minutes | Total Time: 25-27 minutes | Servings: 12 cookies