4-ingredient homemade bread recipe

Here’s a simple 4-ingredient homemade bread recipe:

Ingredients:

1. 3 cups all-purpose flour
2. 1 tablespoon baking powder
3. 1 teaspoon salt
4. 1 1/2 cups water (or milk for a richer flavor)

Instructions:

1. Preheat your oven to 375°F (190°C). Grease or line a baking pan with parchment paper.
2. Mix dry ingredients: In a large bowl, combine the flour, baking powder, and salt.
3. Add liquid: Slowly pour in the water (or milk) and stir until a dough forms. It should be a little sticky, but not too wet.
4. Shape and bake: Transfer the dough to your prepared baking pan. Shape it into a loaf or spread it out for flatbread. Bake for about 30-35 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
5. Cool and serve: Let the bread cool for a few minutes before slicing and serving. Enjoy!

This quick recipe makes a soft, simple bread that’s perfect for any occasion.