Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs
Ingredients:

• 1 pound ground beef
• 1/2 cup grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 can refrigerated biscuit dough
• 
  Instructions:

1. Preheat your oven to 375°F.
2. In a mixing bowl, combine the ground beef, Parmesan cheese, mozzarella cheese, garlic powder, onion powder, salt, and pepper.
3. Separate the biscuit dough into individual rounds.
4. Flatten each biscuit round and place a spoonful of the beef mixture in the center.
5. Fold the edges of the biscuit dough around the beef mixture, sealing it tightly to form a ball.
6. Place the balls on a baking sheet and bake for 15-20 minutes, or until golden brown.
7. Serve hot and enjoy!