a simple recipe for homemade ice cream using only three ingredients:
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions:
- Whip the Cream: In a large mixing bowl, use a hand mixer or stand mixer to beat the heavy cream until stiff peaks form (about 3-5 minutes).
- Mix the Sweetened Condensed Milk: In a separate bowl, combine the sweetened condensed milk and vanilla extract.
- Combine: Gently fold the whipped cream into the condensed milk mixture. Do this carefully to avoid deflating the whipped cream.
- Freeze: Pour the mixture into a loaf pan or container and smooth the top. Cover and freeze for at least 4-6 hours, or until it’s firm.
Enjoy your homemade ice cream! You can also add mix-ins like chocolate chips, crushed cookies, or fruit if you’d like.