Here’s a simple recipe for **No-Bake Cottage Cheese Brownie Batter Protein Bites**
:### Ingredients:
– 1 cup **cottage cheese** (preferably full-fat for creaminess)- 1/2 cup **rolled oats** (use gluten-free oats if needed)- 1/4 cup **protein powder** (chocolate flavor works best)- 2 tbsp **cocoa powder** (unsweetened)- 2 tbsp **honey** or maple syrup (adjust for sweetness)- 1/4 cup **dark chocolate chips** (optional, for added texture)- 1/2 tsp **vanilla extract**- A pinch of **salt** (optional)###
Instructions:
1. In a large mixing bowl, combine the cottage cheese, rolled oats, protein powder, cocoa powder, honey, vanilla extract, and salt (if using).2. Stir everything together until well combined. If the mixture seems too thick, add a tiny splash of water or milk to help bring everything together.3. Fold in the dark chocolate chips for added texture and richness.4. Use your hands or a spoon to form the mixture into bite-sized balls, about 1 inch in diameter.5. Place the protein bites on a plate or tray lined with parchment paper.6. Refrigerate for at least 30 minutes to allow them to firm up.7. Enjoy! Store leftovers in the fridge for up to 5 days.These protein bites are perfect for a quick, nutrient-packed snack with the rich flavor of brownie batter!