Sugar-Free Condensed Milk (3 Ingredients)

It’s creamy, economical, and perfect for desserts or coffee.

🥛 Sugar-Free Condensed Milk (3 Ingredients)

Ingredients

• 2 cups milk (whole milk works best)
• 2 tablespoons cornstarch
• Sweetener to taste (stevia, erythritol, monk fruit, etc.)

Instructions

1. Dissolve the cornstarch
   
   • In a small bowl, mix the cornstarch with 1/2 cup of cold milk until smooth.
3. Heat the milk
   
   • Pour the remaining milk into a saucepan.
   • Add your sweetener and stir well.
5. Thicken
   
   • Add the cornstarch mixture to the saucepan.
   • Cook on medium heat, stirring constantly.
7. Simmer
   
   • After it thickens, lower the heat and cook 5–8 minutes, stirring, until creamy and condensed.
9. Cool
   
   • Remove from heat. It will thicken more as it cools.

Tips

• For extra creaminess, blend for 10–15 seconds after cooking
• Store in a closed jar in the fridge for up to 3 days
• Use in coffee, desserts, or recipes that call for condensed milk

Optional flavor (still sugar-free)

• 1/2 teaspoon vanilla
• A pinch of cinnamon

If you want, I can also give you:

• Dairy-free version
• Keto version
• Viral Facebook caption

Just tell me 😊