Frozen Banana Yogurt Pops

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Frozen Banana Yogurt Pops

These frozen treats are the perfect way to cool down on a hot day! They’re made with just a few simple ingredients and are so easy to make.

Ingredients:

  • 2 ripe bananas, frozen and sliced
  • 1 cup plain Greek yogurt
  • 1/2 cup milk
  • 2 tablespoons honey (optional)

Instructions:

  1. Add all of the ingredients to a blender and blend until smooth.
  2. Pour the mixture into popsicle molds or small cups.
  3. Insert popsicle sticks or straws into each mold.
  4. Freeze for at least 4 hours, or until solid.
  5. Enjoy your delicious frozen banana yogurt pops!

Tips:

  • For a creamier pop, use frozen banana slices that have been thawed for a few minutes before blending.
  • If you don’t have popsicle molds, you can use small paper cups or even ice cube trays. Just be sure to insert a popsicle stick or straw into each cup before freezing.
  • You can add other ingredients to your pops, such as chocolate chips, peanut butter, or fruit. Just be sure to add them after the mixture has been blended.