Here’s a tasty recipe for Garlic Parmesan Beef Tortellini Bake that you can easily whip up!
Ingredients
For the Bake:
1 lb ground beef
3-4 cloves garlic, minced
24 oz marinara sauce
22 oz refrigerated cheese tortellini (or frozen)
1.5 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 tsp dried Italian herbs (basil, oregano)
Salt and pepper to taste
Instructions
Preheat the Oven: Set your oven to 375°F (190°C).
Cook the Beef: In a skillet, brown the ground beef over medium heat, adding the minced garlic until fragrant.
Mix Ingredients: Stir in the marinara sauce and herbs, then add the tortellini. Mix until well coated.
Layer and Bake: Pour the mixture into a greased baking dish, top with mozzarella and Parmesan. Bake for about 25-30 minutes, or until the cheese is melted and bubbly.
Serving Suggestion
Serve it hot with garlic bread and a side salad for a complete meal!