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Ingredients 6 Slices Bologna 4 Slice sof bread 2 Tbsp.Mayonnaise 2 Thick slices of tomato 2 Slices cheddar cheese Cooking spray How To Make Fried Bologna Sandwiches Layer 1 Tbsp of mayonnaise on two slices of bread. Place a slice of tomato on top of the slices of bread with the mayo. Add a slice … Read more

Ingredients Eggs: 8 Mayonnaise: 6 tablespoons Mustard sauce: 2 tablespoons Hot sauce: 1 tablespoon (or the desired amount) Chives: 2 stalks Paprika powder: 2 tablespoons Pepper: 1 pinch Salt to taste How To Make Deviled Eggs Recipe 1. Place the eggs in a pan with enough water, then cook over high heat for 10 minutes, … Read more

Ingredients ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon ⅞ cup* + 1 tablespoon sugar for sprinkling 1 egg, room temperature 1 tsp. vanilla 2 cups flour (set aside ¼ cup of this to toss with the blueberries) 2 tsp. baking powder 1 tsp. kosher … Read more

Ingredients 2 cups cooked and shredded chicken 1 onion, chopped 1 red bell pepper, chopped 1 jalapeño, chopped 1 cup taco sauce 20 taco-size tortillas 3 cups shredded cheddar cheese 3 cups shredded Monterey jack cheese How To Make Blooming Quesadilla Ring Preheat the oven to 375˚F. Line a baking sheet with parchment paper. In … Read more

2 cups all purpose flour 2 cups white sugar ¼ cup cocoa powder 1 cup water ½ cup butter (1 stick) ½ cup shortening 4 oz German baking chocolate ½ cup buttermilk 1 teaspoon baking soda ½ teaspoon salt 2 eggs 1 teaspoon vanilla FROSTING 12 oz can evaporated milk 3 egg yolks ¾ cup … Read more

Ingredients 2 pounds lean ground beef 2 (1.25 ounce) packages taco seasoning mix 4 cloves garlic, minced 1 tablespoon chili powder ½ teaspoon cayenne pepper ½ cup water cooking spray 18 (6 inch) corn tortillas 1 (24 ounce) jar salsa 1 cup sliced green onion 1 (16 ounce) container sour cream 1 ½ cups shredded … Read more

If you’re on the lookout for a crowd-pleaser that marries classic charm with a fresh twist, let’s dive into the Deviled Egg Pasta Salad. Imagine the all-time favorite deviled eggs, a staple at any gathering that adds a dash of nostalgia, merging seamlessly with the versatile and ever-popular pasta salad. This fusion creates a unique … Read more

INGREDIENTS: 1+1/2C. Of sugar. 1/3C. Of cold water. 2 egg whites. A pinch of salt. 1 TSP. vanilla extract. 1/2 TSP. cream of tartar. METHOD: STEP 1_Mix the sugar, water, tartar cream, egg whites, and salt in a medium glass bowl. STEP 2_place on the burner a puddle of water to simmer. + STEP 1_Beat … Read more

These fudgy cookies are my absolute favorite! Made 2 trays last time and they were gone by the next day Enjoy the blissful combination of a fudgy brownie and a chewy cookie with these homemade Fudgy Brownie Cookies. Perfect for chocolate aficionados, these cookies boast a gooey center encased in a slightly crispy exterior, offering … Read more

There’s no breakfast more satisfying than good old-fashioned pancakes: fluffy, buttery, golden, and classic.And those tried-and-actual regulations are excellentb clean to make, the usage of elements you in all likelihood have already got to your pantry through now. Served with eggs, bacon and sausage. Or serve it on its own, topped with butter and syrup … Read more