Flaky Apple Pie Bars: A Cozy Treat for All Seasons There’s something undeniably comforting about the aroma of warm apple pie wafting through the kitchen. These Flaky Apple Pie Bars encapsulate that cozy feeling, offering all the flavors of a traditional apple pie in a convenient, handheld form. Whether you’re baking for a special occasion … Read more
Smothered Green Beans with Potatoes is a classic Southern dish that combines the heartiness of fresh vegetables with the savory flavor of smoked meats. This dish is not only delicious but also budget-friendly, making it an excellent option for feeding a family or a gathering of friends without breaking the bank. The recipe is a … Read more
TATER TOT SAUSAGE BREAKFAST CASSEROLE Ingredients 8 eggs1 pound pork sausage jimmy dean1 1/2 cups whole milk or heavy cream1 package frozen tater tots approximately 24 oz2 cups cheddar cheese1 1/2 tsp salt1 tsp black pepper1/4 tsp garlic powder Instructions Preheat oven to 375 and spray 9 x 13 pan with non stick cooking spray.Brown … Read more
Swedish Cheese Pie (Västerbottenostpaj) Ingredients: For the Crust: Enjoy
Pasta with a vegan white sauce Ingredients:8 oz of dry pasta (I used 1/2 box of penne)2-3 cloves garlic, crushed or minced1 cup unsweetened soy or almond milk1/2 cup vegetable broth2 tbsp nutritional yeast2 tsp tapioca starch1 tsp onion powder1/2 tsp dry basil1/2 tsp smoked paprika1/4 tsp saltFresh cracked white pepper to taste1 bay leaf1 … Read more
Easy candied walnuts that takes 5 minutes and has 5 ingredients. They are chewy, crisp, salty and not-too-sweet and tastes divine!!! Ingredients 1 cup walnuts ¼ cup + 1 tablespoon golden brown sugar, both packed (do not use dark brown) ¼ cup water 1 tablespoon unsalted butter ⅛ teaspoon + 2 pinches salt How To … Read more
Just like Granny made it, you’ll love this classic Old Fashioned Bread Pudding with Vanilla Sauce recipe! This warm and comforting is best served any time of the year with your favorite brand of vanilla ice cream. Ingredients 4 cups (8 slices) cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter 1/2 … Read more
Ingredients: – 2-3 apples, peeled, cored, and sliced– 1/2 cup raisins– 2 cups all-purpose flour– 1 cup sugar– 1/2 cup butter, softened– 3 eggs– 1 cup milk– 2 teaspoons baking powder– 1 teaspoon vanilla extract– A pinch of salt– Optional: a sprinkle of cinnamon or nutmeg for flavor Instructions: 1. **Preheat Oven**: Preheat your oven … Read more
Ingredients: 1,2 livre (environ 900 g) de ragoût de , coupé en petits morceaux2,2 cuillères d’huile d’olive 1 gros oignon, coupé en dés3 gousses d’ail hachées4 carottes pelées et tranchées4 branches de céleri, tranchées7.3 pommes de terre moyennes, pelées et coupées en dés 4 tasses de bouillon de boeuf1 tasse de vin rouge (facultatif)2 cuillères à soupe … Read more
Ingredients: 1 cup of sugar, granulated half a cup of water half a cup of heavy cream 2-Tbsps unsalted butter Salt shaker Instructions: Get the Bread Ready: Ready your oven for baking at 350°F (175°C). Toast the bread cubes in the oven for 10 to 15 minutes, or until they turn golden and crunchy, spreading … Read more