Spicy Cowboy Queso Dip

Spicy Cowboy Queso Dip INGREDIENTS 1 lb ground beef 1/2 lb chorizo sausage 1 white onion, finely chopped 1 red bell pepper, diced 2 jalapeños, seeded and finely chopped 16 oz Velveeta cheese, cubed 1 cup sharp cheddar cheese, shredded 1 cup Monterey Jack cheese, shredded 1 (10 oz) can diced tomatoes with green chiles, … Read more

Cajun Grilled Chicken with Alabama White Sauce

Cajun Grilled Chicken with Alabama White Sauce Ingredients: For the Cajun Grilled Chicken: 4 boneless, skinless chicken breasts 2 tablespoons olive oil 1 tablespoon Cajun seasoning 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon cayenne pepper (adjust to taste) Salt and pepper, to taste 1 tablespoon fresh lemon juice … Read more

Cabillaud au Four au Beurre et Citron 🐟

Cabillaud au Four au Beurre et Citron 🐟🍋 Un plat léger et raffiné où le cabillaud est délicatement cuit au four avec une sauce au beurre et citron. Simple, rapide et parfait pour un repas sain. Ingredients: – 🐟 4 filets de cabillaud (environ 600 g) – 🍋 3 cuillères à soupe de jus de … Read more

Cinnamon Roll French Toast Roll-Ups – A Sweet Breakfast Treat

🍞 Cinnamon Roll French Toast Roll-Ups – A Sweet Breakfast Treat! 🥞 Start your morning off right with these Cinnamon Roll French Toast Roll-Ups! They’re easy to make, delicious, and perfect for a family brunch or a cozy weekend breakfast. Ingredients: 6 slices of bread (white or whole wheat) 1 can (8 oz) cinnamon rolls … Read more

Easy 3-Ingredient Dessert: Creamy Passion Fruit Gelatin

Looking for a quick, easy, and delicious dessert? The 3-ingredient dessert is the perfect option. This dessert is ideal for those days when you want something sweet and refreshing, but you don’t want to spend hours in the kitchen. With just three main ingredients, you can prepare a dessert that the whole family will love … Read more

Cheesy Vegetable Bake with Courgettes, Carrots, and Cheddar

3 medium courgettes (zucchini), grated1 medium onion, grated1 medium carrot, grated1 bell pepper, chopped3 large eggs1 cup (250 ml) milk1 1/3 cups (200 grams) all-purpose flour1 ½ cups (150 grams) cheddar cheese, grated2 tablespoons fresh parsley, chopped Salt, to tasteBlack pepper, to taste2 tablespoons olive oil (for cooking) Directions: Prepare the Vegetables:Grate the courgettes, onion, … Read more