You take your favorite breakfast sausage, some biscuit mix, some cheddar cheese, and some hashbrowns and mix it all together in one bowl. (Yes, just one bowl.) You form that mixture into balls and put them in the oven to bake. We guess you could say they’re like breakfast meatballs. And it turns out breakfast … Read more
Ingredients: 12 cups coleslaw mix (2 small bags) 4 cups rotisserie chicken, finely chopped 1 ½ cups toasted sliced almonds (or cashews) 1 ½ cups dried cranberries ¾ cup red onion, finely diced 1 cup sesame sticks (optional) 1 ½ cups chopped cilantro 1-2 small cans mandarin oranges, drained ¼ cup black sesame seeds (or … Read more
Dinner for two? I happen to have the perfect dish to serve tonight! This amazing Baked Salmon with Asparagus, Garlic and Lemon Sauce is just what you need! It’s buttery, fresh, and so much more! Try this recipe now, and I promise you won’t regret it! Try this recipe for Baked Papillote Salmon with Lemon … Read more
Crescent Rolls are not just Holiday dinners or special times. Today, we use crescents for so many different meals and food items. These Sausage and Cream Cheese Crescents are the bomb! They are savory and delicious. They make a perfect breakfast! Serve them up with a side of eggs and you have a full meal … Read more
When it comes to making the best chicken salad, the star of the show should always be the chicken. With that being said there are many additions you can make to this classic recipe that will make it just the way you like it. This homemade chicken salad is the perfect deli-style recipe to make … Read more
The aroma of apple and cinnamon gently filling the kitchen is a clear indication of Amish Apple Fritter Bread baking in the oven, a loaf that speaks to both the heart and palate with its comforting and homely charm. This bread is a tribute to the Amish tradition of embracing natural ingredients and simple cooking … Read more
Ingredients: 1½ cups all-purpose flour, plus an additional 1 tablespoon 1 teaspoon baking powder 1/2 teaspoon salt 1/3 cup soft unsalted butter 1 cup granulated sugar 2 large eggs 2 teaspoons of lemon peel 2 tablespoons of fresh lemon juice Half a cup of milk 1 c fresh or frozen blueberries Directions: 1. Preheat the … Read more
Hello, dear readers! Today, I’m thrilled to introduce you to a charming twist on a classic dessert: Lemon Meringue Pie Bites. These bites are perfect for those moments when you’re longing for that tangy and sweet flavor but aren’t up for a full pie. Originating from the 19th century, the Lemon Meringue Pie is a … Read more
Ingredients : 1 large apple {I used a Fuji- any apple will do, tart is better} 1 can Pillsbury Crescent dough 1/2 cup butter 2/3 cups sugar 1/2 tsp cinnamon 1/2 tsp vanilla 3/4 cup or 6 oz. 7-Up or equivalent {half the can} Directions : Preheat the oven to 350 degrees F. Grease an … Read more
Ingredients 1 pound lean ground beef 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms minced 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 1 tablespoon cornstarch 1 cup beef broth 8 ounces Provolone Cheese Slices chopped … Read more