Chewy Apricot Almond Bars Recipe Ingredients: 1 1/2 cups dried apricots 1 cup raw almonds 2 tablespoons honey (or maple syrup) Instructions: Prepare the Ingredients: Roughly chop the dried apricots for easier blending.Line an 8×8-inch baking pan with parchment paper for easy removal. Blend the Mixture: In a food processor, combine the dried apricots and … Read more
### Honey Peach Cream Cheese Cupcakes: A Sweet Journey Through Flavor Cupcakes have long held a special place in the hearts of bakers and dessert lovers alike. Their small, individual portions, versatility, and ease of customization make them a popular choice for all occasions—from birthday parties to weddings to casual gatherings. In this article, we’ll … Read more
Lemon and herb butter steak with fluffy mashed potatoes🥩🍋🥔 Ingredients (for 4 people) For the steak: 4 steaks (rib eye, filet or sirloin depending on your preference)2 tablespoons olive oilSalt and pepper, to tasteFor the lemon and herb butter:100 g unsalted butter, softened1 clove garlic, finely chopped1 tablespoon lemon juiceZest of 1 lemon1 tablespoon fresh … Read more
Crispy, cheesy, and perfectly seasoned, these baked potato rounds make the perfect snack or side dish! Ingredients: 3-4 medium potatoes (Yukon Gold or red potatoes work best)2 tbsp olive oil1/2 cup grated Parmesan cheese1 tsp garlic powder1 tsp Italian seasoning (or dried parsley/thyme)Salt and pepper, to tasteFresh parsley, chopped (for garnish) Instructions: Preheat the oven: … Read more
Potato mix: Potatoes: 1 kilogram Egg: 1 Flour: 2-3 tablespoons Add salt and pepper according to your preference. Oil made from vegetables: for cooking in hot oil. Completing. Ground meat: 350 grams Onion: 1 Carrot: 1 Mushrooms: 300g Amount of vegetable oil: 40 milliliters. Add salt, pepper, and paprika according to your preference. Dill: 20 … Read more
Garlic Butter Steak Fried Rice Ingredients For the Steak: 10 oz (280g) ribeye or sirloin steak, cubed 1 tablespoon soy sauce 1 tablespoon olive oil 1/2 teaspoon black pepper For the Fried Rice: 3 cups cooked rice, chilled 2 tablespoons butter 4 cloves garlic, minced 1/4 cup soy sauce 2 teaspoons sesame oil 1 teaspoon … Read more
Trisha Yearwood Apple Dumplings Ingredients: 2 Granny Smith apples 1 can (8 oz) crescent rolls 1 cup butter 1 1/2 cups sugar 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/2 cup Sprite or 7UP A pinch of ground nutmeg Directions: Preheat your oven to 350°F (175°C). Peel and core the apples, then cut each … Read more
Blueberry Chia Pudding This chia pudding recipe with blueberries and almond milk makes a light vegan dessert or breakfast on the go. Serve plain or add a variety of toppings; I like toasted almonds and coconut! Ingredients 2 cups almond milk 6 tablespoons chia seeds, or more to taste ⅓ cup fresh blueberries 1 tablespoon … Read more
Classic Goulash with Peppers ✅️Ingredients: 2 lbs beef stew meat, cut into chunks 2 large onions, finely chopped 3 bell peppers (red, yellow, green), sliced 3 cloves garlic, minced 2 tbsp olive oil 3 tbsp sweet paprika 1 tsp smoked paprika 2 cups beef broth 1 can (14 oz) diced tomatoes 2 tbsp tomato paste … Read more
Crispy Bacon Ranch Chicken Wraps Ingredients: 2 cups cooked, shredded chicken ½ cup ranch dressing 1 cup shredded lettuce 4 large flour tortillas 6 slices cooked bacon, crumbled 1 cup shredded cheddar cheese Instructions: In a bowl, mix shredded chicken with ranch dressing. Lay each tortilla flat and layer with lettuce, chicken mixture, bacon crumbles, … Read more