Sticky Honey Garlic Pork Bites π―π§π
Ingredients π
1 lb pork tenderloin, cut into bite-sized pieces
2 tbsp cornstarch
2 tbsp vegetable oil
For the Sauce:
3 tbsp honey
2 tbsp soy sauce
1 tbsp rice vinegar (or apple cider vinegar)
2 cloves garlic, minced
1/2 tsp grated ginger
1/2 tsp crushed red pepper flakes (optional)
For Garnish:
2 green onions, chopped
Sesame seeds (optional)
Directions π©βπ³
π Step 1: Toss the pork pieces with cornstarch, ensuring an even coating.
π Step 2: Heat vegetable oil in a skillet over medium-high heat. Add the pork pieces and cook for 4-5 minutes on each side until golden and crispy. Remove and set aside.
π Step 3: In the same skillet, reduce the heat to medium. Add honey, soy sauce, rice vinegar, garlic, ginger, and red pepper flakes (if using). Stir and let the sauce simmer for 2-3 minutes until slightly thickened.
π Step 4: Return the pork pieces to the skillet and toss to coat evenly in the sticky sauce. Cook for another 2 minutes until heated through.
π Step 5: Serve over steamed rice or vegetables. Garnish with chopped green onions and sesame seeds. Enjoy!
β° Prep Time: 10 minutes
β° Cook Time: 15 minutes
β° Total Time: 25 minutes
π΄ Servings: 4
π₯ Calories: 320 kcal per serving
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