🍖 Air Fryer Garlic Butter Steak Bites and Potatoes 🧄🥔
Ingredients:
For the Potatoes:
3 large potatoes 🥔
Olive oil
Salt, pepper, garlic powder, paprika, and dried parsley (to taste)
For the Steak Bites:
2 steaks (e.g., 10 oz strip steaks) 🥩
Olive oil
Salt, pepper, and garlic powder
Steak seasoning (e.g., Kinder’s Prime Steak Seasoning)
For the Garlic Butter:
4 tbsp butter 🧈
1 tsp minced garlic 🧄
1 tsp dried parsley 🌿
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Instructions:
1. Prepare the Potatoes:
Wash and cut the potatoes into small cubes.
Toss them in olive oil, salt, pepper, garlic powder, paprika, and dried parsley (season to taste).
Air fry at 400°F for about 20 minutes, shaking the basket a couple of times for even cooking.
2. Prep the Steak Bites:
While the potatoes cook, cut the steaks into 1-inch cubes.
Coat the steak bites in olive oil, then season with salt, pepper, garlic powder, and steak seasoning.
3. Cook the Steak Bites:
Once the potatoes are done, set them aside.
Air fry the steak bites at 400°F for about 7 minutes for medium doneness. Adjust time based on your preferred doneness.
4. Make the Garlic Butter:
Melt the butter in a small pan or microwave. Stir in the minced garlic and dried parsley.
5. Assemble and Serve:
Pour the garlic butter over the cooked steak bites.
Serve the steak bites over the crispy potatoes.
Enjoy this flavorful, easy-to-make dish that’s perfect for dinner or a hearty snack! 😋
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