🧀✨ Gratin de Coquillettes Délicieux
🛒 Ingredients:
- 300 g coquillettes (small pasta)
- 150 g ham (cut into cubes or strips)
- 150 g grated cheese (Emmental, Gruyère, or mozzarella)
- 200 ml crème fraîche
- 2 eggs
- Salt & pepper
- (Optional) 1 small onion or 1 garlic clove for extra flavor
- (Optional) a little butter for the dish
👨🍳 Instructions:
1️⃣ Cook the pasta
- Bring a pot of salted water to a boil
- Cook the coquillettes according to package instructions
- Drain and set aside
2️⃣ Prepare the mixture
- In a bowl, whisk together:
- crème fraîche
- eggs
- salt & pepper
3️⃣ Assemble
- Preheat oven to 180°C (350°F)
- Lightly butter a baking dish
- Add the cooked pasta
- Mix in the ham
- Pour the cream & egg mixture over everything
- Stir gently
4️⃣ Add cheese 🧀
- Sprinkle the grated cheese evenly on top
5️⃣ Bake
- Bake for 25–30 minutes until:
- golden on top
- slightly crispy and bubbling 😍
🔥 Tips for extra вкус (flavor):
- Add a pinch of nutmeg for a French touch
- Mix in some mushrooms or chicken
- Add a bit of mustard to the cream for depth
🍽️ Result:
A creamy, cheesy, golden gratin that’s:
- Soft inside 🤤
- Crispy on top 🔥
- Perfect for family meals
If you want, I can give you a TikTok viral version of this recipe (short + hook + caption) to grow your page 🚀