Country-Style Ham Salad: A Savory, Homestyle Classic

Introduction: Country-Style Ham Salad is a timeless dish that brings together simple ingredients for a flavorful, satisfying meal. Whether you’re using leftover ham from a holiday meal or picking up some deli ham specifically for this recipe, ham salad is a great way to create a delicious dish with minimal effort. The combination of finely diced … Read more

Mexican Street Corn Dip

INGREDIENTS 3 cups corn kernels (fresh or frozen, then thawed)1 (8 oz.) package cream cheese, room temperature1 jalapeño pepper, seeds and ribs removed, finely chopped1/4 cup mayonnaise1/4 cup sour cream1/4 cup cotija cheese, crumbled, garnish2 tablespoons unsalted butter2 tablespoon fresh cilantro, chopped2 tablespoons green onions, finely chopped1 teaspoon cumin1/2 teaspoon chili powderKosher salt and freshly … Read more

Loaded Steak Quesadillas

Ingredients 1 lb (453 g) beef sirloin, thinly sliced 1 bell pepper, diced 1 finely chopped onion 2 tsp seasoned salt (divided) 1 tsp Montreal steak spice 1 tsp cayenne pepper 16 slices of provolone cheese 4 tortillas Vegetable oil How To Make Loaded Steak Quesadillas Sprinkle the beef with 1 teaspoon seasoned salt, the … Read more

Leftover Turkey Stuffing Balls

Leftover Turkey Stuffing Balls can be enjoyed as they are or repurposed. If you have leftover mashed potatoes turkey and stuffing from Thanksgiving, Christmas or from your last roast dinner, you are going to love the following recipe. Turkey, potatoes and stuffing are combined with gravy and panko breadcrumbs to make these delicious stuffing balls. … Read more

Homemade Oxtails stew

You will need : 2 tablespoon ground allspice 1 tablespoon onion powder 1 tablespoon smoked paprika 1 tablespoon dried thyme 1 teaspoon Cayenne pepper ½ tsp. Black pepper FOR STEW : 2 tbsp. oil 1 sweet pepper 3 cups home made chicken stock 1 teaspoon sugar salt to taste 1 teaspoon allspice powder Directions: 1-Preheat … Read more

Coconut Cake With Seven-Minute Frosting

What you will need: For cake: 6 eggs 1 1/2 cups coconut milk (good quality, not “light”) 7 tablespoons sweetened shredded coconut (cooking type) 1 cup of sugar 1/8 tsp salt 1 cup butter (or coconut oil, melted) 2 cups all-purpose flour 4 tbsp.yeast For the Coconut Fluffy Frosting: 3 egg whites 1 cup of … Read more

Beef Liver and Onions

Thin slices of beef liver are cooked in olive oil, then served with caramelized onions. Make sure not to overcook the liver! When cooked to medium rare it’s tender and sweet. You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to … Read more

Fiesta Pasta Salad: A Colorful Medley of Flavors!

Fiesta Pasta Salad: A Colorful Medley of Flavors! 🍅🌽🌿 Ingredients: 300g fusilli pasta1 cup cherry tomatoes, halved1 cup sweet corn kernels1 red bell pepper, diced100g feta cheese, cubedFresh cilantro, chopped2 tbsp sour creamSalt and pepper to tasteDressing:3 tbsp olive oil2 tbsp red wine vinegar1 tsp honey1 tsp mustardSalt and pepper to tasteInstructions: Cook the Pasta: … Read more

Pumpkin Pie French Toast with Homemade Pumpkin Syrup

Pumpkin Pie French Toast with Homemade Pumpkin Syrup 🍯 Ingredients: For the French Toast:4 large eggs1 cup milk1 cup canned pumpkin puree1 tablespoon sugar1 teaspoon vanilla extract1 teaspoon pumpkin pie spice1/2 teaspoon ground cinnamon8 slices of bread (preferably thick, like Texas toast)For the Homemade Pumpkin Syrup:1 cup maple syrup1/2 cup canned pumpkin puree1 teaspoon pumpkin … Read more

Cinnamon Bread

Simple, wholesome, perfect. Follow these instructions for yummy homemade cinnamon bread. Cinnamon Bread This cinnamon bread is a lovely way to start your morning when you want a little something different than your usual. There’s nothing like the smell of fresh home baked bread, filling your house with heavenly aromas on a crisp day! This … Read more