Daily Recipes

Chicken salad recipe Ingredients Boiled eggs Lettuce Onions Tomatoes Cheese Carrots Chicken breast Apples Mayonnaise Lemon Instructions⤵️👇 Add chicken in a pot cook for 15minutes (cut into large chunks),let the chicken sit for 15minutes or more while you prepare everything else. Make the dressing in a large bowl mix together the Mayonnaise preserves and lemon … Read more

Super easy. It’s a dump meal. Total cost about $12 or less… this one feeds a lot. Ingrédients 1 package Kielbasa or smoked sausage (I use Ekrich Sausage) cut in chunks as shown in photo1 32 oz bag frozen hashbrowns1 small onion diced up2 cups of cheddar1/2 cup of sour cream1/2 cup of milk1 10oz … Read more

Cheesy Parmesan Pork Chops with Creamy Scalloped Potatoes Ingredients: Directions: Prep Time: 20 minutes | Cooking Time: 1 hour 30 minutes | Total Time: 1 hour 50 minutes Calories: 550 kcal per serving | Servings: 4 servings

1. Keeping skin hydrated and safe: Vaseline creates a protective layer that keeps moisture in and shields the skin from the environment. 2. Scrubbing: Coffee grounds softly scrub the skin, getting rid of dead skin cells and helping to make the skin smoother and more glowing. 3. Better Skin Quality: Using it regularly can make … Read more

Ingredients Instructions Cook the bacon in a large skillet over medium heat until crispy and cooked through.Remove the bacon and place it on paper towels to drain. Chop into crumbles.Stir garlic and onion into the skillet with the bacon grease and cook, stirring often, for 5 minutes, or until tender.Now add the cabbage immediately and … Read more

Learn how to make Marshmallow Frosting that’s light, fluffy, and perfect for cakes, cupcakes, and more. Easy and delicious, this frosting will elevate any dessert! Introduction Marshmallow Frosting is a delightful and versatile topping that can transform any dessert into a heavenly treat. Light, fluffy, and sweet, this frosting is perfect for cakes, cupcakes, cookies, … Read more

Ingredients Instructions Red Velvet cake layer:Preheat oven to 350Fflour one springform 9″ cake pan.Prepare red velvet cake batter according to box directions. Pour your batter in the prepared cake pan.Bake for 30 to 32 minutes.Let cool slightly in cake pan then remove, use a cake leveler to make sure the top is even and flat … Read more

INGREDIENTS 2 tablespoons olive oil, divided1 pound ground beef1 1.25-ounce package taco seasoning4 12-inch flour tortillas½ cup nacho cheese4 to stada shells½ cup sour cream2 cups shredded lettuce1 Roma tomato, diced1 cup shredded Mexican blend cheese INSTRUCTIONS Heat 1 tablespoon olive oil in a large skillet over medium high heat. Add ground beef and cook … Read more

No Bake Banana Pudding Cheesecake Ingredients Crust2 cups graham cracker crumbs1/2 cup unsalted butter, melted1/4 cup granulated sugarCheesecake Filling16 oz cream cheese, softened1 cup powdered sugar2 cups heavy whipping cream1/2 cup granulated sugar1 package (3.4 oz) instant banana pudding mix1 cup cold milk2 large bananas, sliced1 tsp vanilla extractTopping1 cup whipped creamVanilla wafers for garnishSliced … Read more