Banana Walnut Cake with Vanilla Cream Glaze
Ingredients: For the Cake: 3 ripe bananas, mashed2 cups (250g) all-purpose flour1 tsp baking soda1/2 tsp salt1/2 cup (115g) unsalted butter, softened3/4 cup (150g) sugar2 large eggs1 tsp vanilla extract1/2 cup (120ml) plain yogurt or sour cream1/2 cup chopped walnuts (plus extra for topping)For the Vanilla Glaze: 1 cup (120g) powdered sugar2–3 tbsp milk or … Read more